Ingredient substitution guide
Best substitutes for Short-grain Rice
Well Stockd’s first catalog match for short-grain rice is Arborio Rice: 1:1; starchier and creamier when cooked
All catalog alternatives
Arborio Rice
Cooking substitute1:1; starchier and creamier when cooked
Medium-grain Rice
Cooking substitute1:1; nearly identical stickiness
Sushi Rice
Cooking substitutesame grain type; 1:1
Source and limits
This page is generated directly from the first-party substitution records used by Well Stockd’s recipe-matching engine, last regenerated July 12, 2026. Automated integrity checks remove several known-unsafe record patterns, but every listed swap has not been kitchen-tested. A catalog match is practical cooking guidance, not an allergen, medical, or nutrition equivalence. Check ingredient labels and the recipe’s structural requirements before substituting.