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baking
substitutionsPrintable ingredient substitution chart (free PDF)A printable ingredient substitution chart built from university extension publications, with the exact ratios for dairy, eggs, baking staples, herbs and canned goods, plus the swaps that break the usual rules.
buttermilkThe best buttermilk substitute, with exact ratiosEvery buttermilk substitute with the exact ratio: soured milk, cream of tartar, plain yogurt, thinned Greek yogurt, sour cream, kefir and dried buttermilk powder, sourced to King Arthur Baking, Purdue Extension, America's Test Kitchen and USDA.